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directions for your casserole

1. Thaw overnight in refrigerator.

Can be cooked from frozen state for 15-25 minutes longer.

2. Place on ungreased cookie sheet.

3. Remove cover and bake 30-45 minutes at 350°F until internal temperature reaches 165°F.

We recommend a conventional oven for the first time cooking and the microwave for reheating.

4. Enjoy!


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